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灣沏辣 乾鍋脆菇菇260g

灣沏辣 乾鍋脆菇菇260g

·精選飽滿鹿茸菇，入口清脆、厚實彈牙，越嚼越香，帶出自然甘甜與鮮味
·遵循乾鍋工法，爆香、入味、收汁層層堆疊
·嚴選高品質耐高溫芥花油慢火細煉，完整釋放辛香料風味
·入口滑順不厚重，尾韻香香香香～

免運活動 : 滿$3000免運費 on order

NT$260
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Description
【產品資訊】
成        分 : 鹿茸菇、芥花油、大蒜、洋蔥、辣椒、糖、薑、香菇素蠔油、白芝麻、鹽、醬油、味精(L-麩酸鈉)、香料(含香菇粉、藤椒
產        地 : 台灣
淨        重 : 260公克
保存方式 : (未開封)常溫18個月/開封後冷藏並盡速食用完畢。
注意事項 : 製程採慢火煉油，油與內容物可能分層，食用前請拌勻，風味更佳。
過  敏  原 : 本產品含芝麻、大豆、小麥製品，不適合對其過敏體質者食用。
本產品製程廠房及設備亦處理牛奶及含麩質之穀物製品。
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Delivery Options

  • Tcat - Frozen
  • Tcat - Refrigerated
  • Tcat - Room Temp.

Payment Options

  • LINE Pay
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
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