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手工蔥肉餃

手工蔥肉餃

· 以往只賣給台南各火鍋店的手工餃類,現在可以直接宅配到家囉~
· 當天現宰溫體豬肉跟蔥的絕配組合,讓你一口咬下,美味難忘!


免運活動 : 滿$4000免運費 on order

NT$99
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Description
【產品資訊】
成        分 : 豬肉(台灣)、馬鈴薯粉、蔥、鹽、糖、香油(芝麻油、大豆油)、胡椒粉
產        地 : 臺灣
規        格 : 8入
重        量 : 104克±4%
保存期限 : 冷凍保存1年
保存方式 : -18度C以下冷凍保存
調理方式 : 將火鍋料浸於沸水中,持續烹煮五分鐘,即可食用。
※本產品不含防腐劑,請儘早食用完畢
過  敏  原 : 本產品含大豆、芝麻(本產品生產設備有處理魚類、芹菜等製品),不適合對其過敏體質者食用。
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Delivery Options

  • Family Mart Freeze Pickup only (B2C)
  • Tcat - Frozen

Payment Options

  • LINE Pay
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
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